Marco Polo Creamery (Malaysia) Sdn Bhd is an ice-cream manufacturer that based in Sungai Petani, Kedah, Malaysia. With more than a decade of experience in ice confectionery industry, we supply ice and frozen confectioneries in various flavour and packaging.

As one of the key player in the ice confectionery industry, we have our unique points that attract our customer and believe in us.

Starting with only distributions in North Malaysia, we have developed throughout the years and now we have expanded our business to the whole Malaysia as well as Singapore. Nonetheless, we are still in the midst of our expansion programme to accommodate more talents to be part of us.

Best Ice cream Supplier in Malaysia

As one of the local’s childhood favourite ice cream producers – We, Marcopolo pride ourselves on the quality and lead time of our wholesale products. We have different types of ice cream, including ice cream cones and sandwiches. Our ice creams range from traditional flavours and seasonal varieties – right through to more unusual ones, such as Durian!

Food Safety Policy are:
  • To deliver consistently hygienic and safe Ice cream, frozen confectionery & ice confectionery for HUMNA CONSUMPTION to consumers.
  • To comply with the Marco Polo Creamery (M) Sdn.Bhd business goals, the Malaysia Food Act & Regulation, international requirements and customers’ food safety requirement’
Food safety objectives are:
  1. To ensure the microbiological standard for Ice cream, frozen confectionary & Ice confectionary products shall be maintain at below:
    Total Plate count at 37°C for 48 hr Coliform count at 37°C for 48 hr Escherichia coli count
    5X104 per g 100 per g Absent in 1g
  2. To conduct at least 3 hours training per year for all new production staff & refreshing training on personal hygiene and safe food handling practices.
  3. Zero incidence of complaints due to presence of biological, chemical or physical hazards from customers monthly

Embark on a sumptuous odyssey through the captivating realm of Malaysian frozen delights, where our meticulously curated ice cream cone Malaysia redefine the very essence of indulgence. Immerse yourself in the velvety embrace of our expertly crafted scoops, housed within golden cones that boast a perfect balance of crispiness and decadence. From the timeless allure of classic vanilla to the adventurous embrace of exotic durian, our diverse array of Flavors mirrors the tapestry of Malaysia’s cultural richness. But the narrative of frozen bliss doesn’t end there – enter our ice cream sandwich Malaysia, a transcendent experience where soft, cloud-like bread meets the luxurious swirls of ice cream, creating a symphony of textures and tastes that pay homage to the inventive spirit of Malaysian cuisine. Wander through bustling markets or bask in the warmth of a lazy afternoon, as our frozen delights transport you to the heart of Malaysia’s culinary heritage. From the aromatic nuances of pandan-infused creations to the tropical melody of fruit medleys, each flavour reflects the vibrant mosaic that defines the country’s gastronomic legacy. Revel in the fusion of tradition and innovation with our ice cream cones and sandwiches, where every scoop and every bite are an exquisite celebration of Malaysia’s sweetest offerings.


What is an ice cream?

Ice cream is a frozen dessert that is made of a mixture of milk, cream, sugar, and sometimes other ingredients. Ice cream is often frozen with a soft and creamy texture, and it can be made with non-dairy ingredients like coconut milk.

What are the types of ice creams available?

Here in Marco Polo Creamery Sdn Bhd, we offer a large range of various ice creams that will surely satisfy your taste buds, such as ice cream sandwiches, ice cream sticks, ice cream cones, ice cream cups and even sandwich brick ice cream. Our ice creams come in a wide range of flavors such as fruit-flavored ice cream, mixed-flavored ice cream, and even your standard usual ice cream flavors such as vanilla, chocolate and strawberry.

How should we store ice cream?

Ice creams are best be kept as cold as possible during its transport from the store to your home. The process of melting and refreezing can cause the ice cream to reduce its smooth texture, which makes it not only hard to scoop but less than delightful to eat. You should store ice cream in the main compartment of your freezer and you need to make sure the freezer stays well below its freezing point. Items stored in the freezer door are usually exposed to warmer air when the door is opened, and this can affect the texture quality of the ice cream.

How can I tell if an ice cream has gone bad?

You can tell if an ice cream has gone bad by looking at it. One common sign of when an ice cream has gone bad is tiny ice shards on top of the ice cream and under the lid. In the early stages, you can still remove the ice crystals and still eat the ice cream, but after it progresses the ice cream will turn into a gooey and icy mess that you do not want to eat.

What are the health benefits of eating ice cream?

There are a number of health benefits that come with eating ice cream, which are: -

  • Ice cream is proven to be a feel-good food that can easily cheer up your bad day and enjoy a frozen treat.
  • Ice cream is also a good source of energy provider as it is packed with many minerals, vitamins and helps you to feel more energized.
  • Ice cream can strengthen your bones as it is made of and rich in calcium, which can be good for boosting your bone structure and health.

Why is ice cream so popular?

Ice cream used to be a frozen treat that can only be eaten by high-class families and is seen as a dessert meant only for the rich and royal. But ever since the invention and the growing use of refrigeration, ice cream has become more common and widely eaten. One can easily enjoy an ice cream cone or an ice cream cup anytime, anywhere on a hot day or if one is in need of a frozen treat. Ice cream also comes in a variety of different flavors, such as vanilla, chocolate, cookies-and-cream, strawberry and many more.